Koo Min Chung

Formation, characterization, and glucose response in mice to rice starch with low digestibility produced by citric acid treatment

Sang Ick Shin, Chang Joo Lee, Daeik Kim et al. · Journal of Cereal Science · 2006 · 147 citations

Agriculture, Biochemistry, Food Science +16

Slowly Digestible Starch from Debranched Waxy Sorghum Starch: Preparation and Properties

Sang Ick Shin, Hea Jin Choi, Koo Min Chung et al. · Cereal Chemistry · 2004 · 131 citations

Agriculture, Biochemistry, Food Science +17

Physicochemical Properties of Sonicated Mung Bean, Potato, and Rice Starches

Koo Min Chung, Tae Wha Moon, Hyun Jung Kim et al. · Cereal Chemistry · 2002 · 86 citations

Agriculture, Food Science, Food Chemistry +10

Influence of Annealing on Gel Properties of Mung Bean Starch

Koo Min Chung, Tae Wha Moon, Jae-Kun Chun · Cereal Chemistry · 2000 · 58 citations

Agriculture, Food Science, Materials Science +15

Immobilization of Bacillus macerans cyclodextrin glycosyltransferase fused with poly-lysine using cation exchanger

Dae‐Hyuk Kweon, Sung‐Gun Kim, Nam Soo Han et al. · Enzyme and Microbial Technology · 2005 · 35 citations

Life Sciences, Biotechnology, Microbiology +11