Concepedia

B. Meignen

BM

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Publications

1

Citations

119

H-Index

1

Active since

2001

Affiliations

Agriculture and Agri-Food Canada(Current)

B. Meignen is an author at Agriculture and Agri-Food Canada specializing in lactic acid bacteria, biotechnology, and food fermentation.

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Publications per year

2001–2001

1

Publications

1

Optimization of sourdough fermentation with Lactobacillus brevis and baker's yeast

B. Meignen, Bernard Onno, Pierre Gélinas et al. · Food Microbiology · 2001 · 119 citations

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