Concepedia

Archana Dessai

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1

Publications

100

Citations

1

H-Index

2002

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Affiliations

Tuskegee University(Current)

Archana Dessai is an author at Tuskegee University specializing in flavoromics, health sciences, and food chemistry.

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Publications per year

2002–2002

1

Publications

1

Modified Extraction Method for Determining 2‐Thiobarbituric Acid Values in Meat with Increased Specificity and Simplicity

B. Wang, Ralphenia D. Pace, Archana Dessai et al. · Journal of Food Science · 2002 · 100 citations

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