Marta Francisco

Simultaneous identification of glucosinolates and phenolic compounds in a representative collection of vegetable Brassica rapa

Marta Francisco, Diego A. Moreno, María Elena Cartea et al. · Journal of Chromatography A · 2009 · 175 citations

Agriculture, Plant Biology, Plant Sciences +13

Cooking methods of Brassica rapa affect the preservation of glucosinolates, phenolics and vitamin C

Marta Francisco, Pablo Velasco, Diego A. Moreno et al. · Food Research International · 2010 · 167 citations · Full text

Agriculture, Food Science, Plant Sciences +12

Natural genetic variation in Arabidopsis thaliana defense metabolism genes modulates field fitness

Rachel E. Kerwin, Julie Feusier, Jason Corwin et al. · eLife · 2015 · 161 citations · Full text

Life Sciences, Biology, Plant Biology +15

Phytochemical fingerprinting of vegetable <i>Brassica oleracea</i> and <i>Brassica napus</i> by simultaneous identification of glucosinolates and phenolics

Pablo Velasco, Marta Francisco, Diego A. Moreno et al. · Phytochemical Analysis · 2011 · 142 citations · Full text

Agriculture, Crop Sciences, Plant Sciences +14

Osmolality and δ13C of Leaf Tissues of Mangrove Species from Environments of Contrasting Rainfall and Salinity

Ernesto Medina, Marta Francisco · Estuarine Coastal and Shelf Science · 1997 · 114 citations

Life Sciences, Plant Biology, Plant Sciences +12