Statistics
Publications
4
Citations
79
H-Index
4
Active since
1955
Affiliations
Monsanto (United States)(Current)
J.E. Marr is an author at Monsanto (United States) specializing in poultry science, poultry nutrition, and agriculture.
Publications per year
1955–1997
4
4
Effect of Dietary Fat on the Fatty Acid Composition of Eggs and Tissues of the Hen
L.J. Machlin, Rebecca Gordon, J.E. Marr et al. · Poultry Science · 1962 · 24 citations · Full text
Effect of Antioxidants and Unsaturated Fatty Acids on Reproduction in the Hen
L.J. Machlin, Rebecca Gordon, J.E. Marr et al. · Journal of Nutrition · 1962 · 21 citations
Arsonic Acid in Commercial Broiler Rations
J.L. Milligan, H.L. Wilcke, J.E. Marr et al. · Poultry Science · 1955 · 19 citations · Full text
Nutrient Composition of Spent Hen Meals Produced by Rendering
J.H. Kersey, C.M. Parsons, Nick Dale et al. · The Journal of Applied Poultry Research · 1997 · 15 citations · Full text
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