Concepedia

C.M. Parsons

CP

65

Publications

3K

Citations

31

H-Index

1980

Active since

Affiliations

University of Illinois Urbana-Champaign(Current)

Urbana University

C.M. Parsons is an author at University of Illinois Urbana-Champaign specializing in nutrition, animal nutrition, and metabolism.

Top concepts

Publications per year

1980–2020

65

Publications

65

Protein and amino acid quality of meat and bone meal

C.M. Parsons, F. CASTANON, Yanming Han · Poultry Science · 1997 · 188 citations · Full text

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Influence of caecectomy on digestibility of amino acids by roosters fed distillers' dried grains with solubles

C.M. Parsons · The Journal of Agricultural Science · 1985 · 159 citations

, , +20

Effect of processing systems on protein quality of feather meals and hog hair meals

X Wang, C.M. Parsons · Poultry Science · 1997 · 151 citations · Full text

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Soybean protein solubility in potassium hydroxide: an in vitro test of in vivo protein quality

C.M. Parsons, Katsunori Hashimoto, Karen J. Wedekind et al. · Journal of Animal Science · 1991 · 146 citations

, , +20

Effect of raw material source, processing systems, and processing temperatures on amino acid digestibility of meat and bone meals

X Wang, C.M. Parsons · Poultry Science · 1998 · 130 citations · Full text

, , +18

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