Louis A. Cervantes

Variability in Postharvest Decay Among Apple Cultivars

R. A. Spotts, Louis A. Cervantes, Eugene A. Mielke · Plant Disease · 1999 · 104 citations

Engineering, Botany, Plant Pathology +16

Wounding, wound healing and staining of mature pear fruit

Robert A. Spotts, Peter G. Sanderson, C.L. Lennox et al. · Postharvest Biology and Technology · 1998 · 84 citations

Botany, Wound Healing, Ripening +2

Integrated control of brown rot of sweet cherry fruit with a preharvest fungicide, a postharvest yeast, modified atmosphere packaging, and cold storage temperature

Robert A. Spotts, Louis A. Cervantes, Timothy Joseph Facteau · Postharvest Biology and Technology · 2002 · 70 citations

Cold Storage Temperature, Sweet Cherry Fruit, Health Sciences +11

Control of Brown Rot and Blue Mold of Sweet Cherry with Preharvest Iprodione, Postharvest<i>Cryptococcus infirmo-miniatus</i>, and Modified Atmosphere Packaging

R. A. Spotts, Louis A. Cervantes, T. J. Facteau et al. · Plant Disease · 1998 · 52 citations

Populations of <i>Botrytis cinerea</i> and <i>Penicillium</i> spp. on Pear Fruit, and in Orchards and Packinghouses, and Their Relationship to Postharvest Decay

C.L. Lennox, Robert A. Spotts, Louis A. Cervantes · Plant Disease · 2003 · 34 citations