Concepedia

Ikunori Koshiyama

IK

25

Publications

741

Citations

16

H-Index

1961

Active since

Affiliations

Noda Institute for Scientific Research(Current)

Kikkoman (Japan)

Ikunori Koshiyama is an author at Noda Institute for Scientific Research specializing in biochemistry, natural sciences, and medicine.

Top concepts

BiochemistryNatural SciencesMedicineFood ChemistryBioanalysisBiotechnologyGlycobiologyMolecular BiologyProteomicsBiomolecular Engineering

Publications per year

1961–1988

25

Publications

25

A heat denaturation study of the 11S globulin in soybean seeds

Ikunori Koshiyama, Mitsutoshi Hamano, Danji Fukushima · Food Chemistry · 1981 · 92 citations

Biology, Soybean Seeds, Engineering +8

Antioxidative Properties of Procyanidins B-1 and B-3 from Azuki Beans in Aqueous Systems

Toshiaki Ariga, Ikunori Koshiyama, Danji Fukushima · Agricultural and Biological Chemistry · 1988 · 82 citations

Bioorganic Chemistry, Azuki Beans, Polyphenolics +17

PURIFICATION AND PHYSICO‐CHEMICAL PROPERTIES OF 11S GLOBULIN IN SOYBEAN SEEDS

Ikunori Koshiyama · International journal of peptide & protein research · 1972 · 68 citations

Engineering, Food Analysis, Food Biophysics +19

Antioxidative properties of procyanidins B-1 and B-3 from azuki beans in aqueous systems.

Toshiaki Ariga, Ikunori Koshiyama, Danji Fukushima · Agricultural and Biological Chemistry · 1988 · 63 citations · Full text

Bioorganic Chemistry, Azuki Beans, Polyphenolics +16

Purification of the 7S Component of Soybean Proteins

Ikunori Koshiyama · Agricultural and Biological Chemistry · 1965 · 49 citations

Food Chemistry, Protein Chemistry, Biomanufacturing +15

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