Eimad Dine Tariq Bouhlali

Author

Université Moulay Ismail de Meknes ORCID

Also Known As

BOUHLALI, Eimad Dine Tariq, Bouhlali Tariq, E.D.T. Bouhlali, Eimad BOUHLALI, Eimad Dine Tariq BOUHLALI, Eimad Dine Tariq Bouhlali, Eimad dine Tariq Bouhlali

Publications

1.2K

Citations

H-Index

Concepts

All Affiliations

Université Moulay Ismail de Meknes Instituto Superior da Maia Agence pour le Développement et la Réhabilitation de la Ville de Fès Université Sultan Moulay Slimane Urology Team

About

Eimad Dine Tariq Bouhlali is an author at Université Moulay Ismail de Meknes specializing in pharmacology, food chemistry, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	9	9	253
2	Health Sciences	7	7	411
3	Natural Sciences	2	2	84
4	Engineering	1	1	12
5	Public Health	1	1	12

Eimad Dine Tariq Bouhlali

Publications

1.1K

Citations

H-Index

Page 1

	Year	Citations
Phytochemical compositions and antioxidant capacity of three date ( Phoenix dactylifera L.) seeds varieties grown in the South East Morocco Eimad Dine Tariq Bouhlali, Chakib Alem, Jamal Ennassir, Journal of the Saudi Society of Agricultural Sciences Food ChemistryNutritionSouth East MoroccoMoroccan Date SeedsDate Seeds Oil	2015	156
Phenolic profile and anti-inflammatory activity of four Moroccan date (Phoenix dactylifera L.) seed varieties Eimad Dine Tariq Bouhlali, Abdelbassat Hmidani, Bouchra Bourkhis, Heliyon	2020	126
Functional composition and antioxidant activities of eight Moroccan date fruit varieties ( Phoenix dactylifera L.) Eimad Dine Tariq Bouhlali, Mhamed Ramchoun, Chakib Alem, Journal of the Saudi Society of Agricultural Sciences	2015	97
Evaluation of antioxidant, antihemolytic and antibacterial potential of six Moroccan date fruit (Phoenix dactylifera L.) varieties Eimad Dine Tariq Bouhlali, Mohamed Bammou, Khalid Sellam, Journal of King Saud University - Science BotanyAntibacterial PotentialHemolysis Half-timePolyphenolicsOxidative Stress	2016	61
Anti-inflammatory properties and phenolic profile of six Moroccan date fruit (Phoenix dactylifera L.) varieties Eimad Dine Tariq Bouhlali, Jaouad El Hilaly, Jamal Ennassir, Journal of King Saud University - Science	2017	61
Physicochemical properties of eleven monofloral honey samples produced in Morocco Eimad Dine Tariq Bouhlali, Mohamed Bammou, Khalid Sellam, Arab Journal of Basic and Applied Sciences Food ChemistryCarob HoneyHealth SciencesBotanyChemical Composition	2019	60
Nutritional, mineral and organic acid composition of syrups produced from six Moroccan date fruit (Phoenix dactylifera L.) varieties Eimad Dine Tariq Bouhlali, Mgal Derouich, Reda Meziani, Journal of Food Composition and Analysis Food ChemistryNutritionFood CompositionFood AnalysisOrganic Acid Composition	2020	60
Essential oil and chemical composition of wild and cultivated fennel (Foeniculum vulgare Mill.): A comparative study Mustapha Abdellaoui, Eimad Dine Tariq Bouhlali, Mgal Derouich, South African Journal of Botany Food ChemistryBotanyWild PlantHerbal MedicineChemical Composition	2020	60
Effect of Phoenix dactylifera seeds (dates) extract in triton WR-1339 and high fat diet induced hyperlipidaemia in rats: A comparison with simvastatin Eimad Dine Tariq Bouhlali, Abdelbassat Hmidani, Bouchra Bourkhis, Journal of Ethnopharmacology NutritionMetabolic SyndromeTriton Wr-1339High Fat DietLipid Nutrition	2020	47
Effect of extraction methods on antioxidant and anticoagulant activities of Thymus atlanticus aerial part Abdelbassat Hmidani, Eimad Dine Tariq Bouhlali, Tarik Khouya, Scientific African	2019	42

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