Statistics
Publications
2
Citations
28
H-Index
2
Active since
2024
Erika Torres‐Ochoa is an author at Universidad Autónoma Metropolitana specializing in food science, shelf life quality, and agriculture.
Publications per year
2024–2024
2
2
Processing, Quality and Elemental Safety of Fish
Alejandro De Jesús Cortés-Sánchez, Mayra Díaz‐Ramírez, Erika Torres‐Ochoa et al. · Applied Sciences · 2024 · 17 citations · Full text
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