Statistics
Publications
3
Citations
82
H-Index
3
Active since
2022
Affiliations
University of Turin(Current)
Eloisa Bagnulo is an author at University of Turin specializing in agriculture, food science, and food chemistry.
Publications per year
2022–2024
3
3
Eloisa Bagnulo, Giulia Strocchi, Carlo Bicchi et al. · Trends in Food Science & Technology · 2024 · 47 citations · Full text
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