Concepedia

VEASHA M. OLSON

VM

4

Publications

219

Citations

4

H-Index

1981

Active since

Affiliations

Purdue University West Lafayette(Current)

University of New Hampshire

VEASHA M. OLSON is an author at Purdue University West Lafayette specializing in food microbiology, food safety, and foodborne pathogens.

Top concepts

Publications per year

1981–1994

4

Publications

4

Amino Acid Limitation and Flow to the Duodenum at Four Stages of Lactation. 2. Extent of Lysine Limitation

C.G. Schwab, C.K. Bozak, N.L. Whitehouse et al. · Journal of Dairy Science · 1992 · 106 citations · Full text

Improved techniques for dissociating particle-associated mixed ruminal microorganisms from ruminal digesta solids2

N.L. Whitehouse, VEASHA M. OLSON, C.G. Schwab et al. · Journal of Animal Science · 1994 · 88 citations

Reduction of Numbers of <i>Salmonella typhimurium</i> on Poultry Parts by Repeated Freeze‐Thaw Treatments

VEASHA M. OLSON, B. Swaminathan, W.J. Stadelman · Journal of Food Science · 1981 · 14 citations

, , +14

Effect of Five Cycle Rapid Freeze-Thaw Treatment in Conjunction with Various Chemicals for the Reduction of Salmonella typhimurium

VEASHA M. OLSON, B. Swaminathan, DAN E. PRATT et al. · Poultry Science · 1981 · 11 citations · Full text

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