Concepedia

Jorge Andrey Wilhelms Gut

JA

44

Publications

2K

Citations

26

H-Index

2002

Active since

Affiliations

Universidade de São Paulo(Current)

Universidade Estadual Paulista (Unesp)

Hamad bin Khalifa University

Qatar Foundation

Jorge Andrey Wilhelms Gut is an author at Universidade de São Paulo specializing in engineering, food processing, and food engineering.

Top concepts

EngineeringHealthHeat TransferThermal EngineeringFood ProcessingFood EngineeringMechanical EngineeringThermodynamicsFood TechnologyFood Safety

Publications per year

2002–2024

44

Publications

44

Modeling of plate heat exchangers with generalized configurations

Jorge Andrey Wilhelms Gut, José M. Pinto · International Journal of Heat and Mass Transfer · 2003 · 175 citations

Engineering, Plate Heat Exchangers, Heat Exchanger +6

Inactivation kinetics of polyphenol oxidase and peroxidase in green coconut water by microwave processing

K. Matsui, Jorge Andrey Wilhelms Gut, Pedro V. Oliveira et al. · Journal of Food Engineering · 2008 · 149 citations

Food Chemistry, Advanced Oxidation Process, Chemical Engineering +11

Optimal configuration design for plate heat exchangers

Jorge Andrey Wilhelms Gut, José M. Pinto · International Journal of Heat and Mass Transfer · 2004 · 131 citations

Optimal Configuration Design, Engineering, Energy Management +8

Experimental and numerical heat transfer in a plate heat exchanger

Flavio Cesar Cunha Galeazzo, Raquel Y. Miura, Jorge Andrey Wilhelms Gut et al. · Chemical Engineering Science · 2006 · 123 citations

Heat Transfer Process, Engineering, Heat Exchanger +8

Dielectric properties of green coconut water relevant to microwave processing: Effect of temperature and field frequency

Arlet Patrícia Franco, Letícia Y. Yamamoto, Carmen C. Tadini et al. · Journal of Food Engineering · 2015 · 106 citations

Field Frequency, Dielectric Properties, Engineering +5

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