Gavin L. Sacks

The tomato pan-genome uncovers new genes and a rare allele regulating fruit flavor

Lei Gao, Itay Gonda, Honghe Sun et al. · Nature Genetics · 2019 · 706 citations

Biology, Plant Genetics, Genome Study +10

Effects of Cluster Light Exposure on 3-Isobutyl-2-methoxypyrazine Accumulation and Degradation Patterns in Red Wine Grapes (Vitis vinifera L. Cv. Cabernet Franc)

Imelda Ryona, Bruce S. Pan, Diego S. Intrigliolo et al. · Journal of Agricultural and Food Chemistry · 2008 · 137 citations

Timing of Cluster Light Environment Manipulation during Grape Development Affects C₁₃ Norisoprenoid and Carotenoid Concentrations in Riesling

Misha T. Kwasniewski, Justine E. Vanden Heuvel, Bruce S. Pan et al. · Journal of Agricultural and Food Chemistry · 2010 · 114 citations

Biology, Food Chemistry, Plant Analysis +14

Sensory Threshold of 1,1,6-Trimethyl-1,2-dihydronaphthalene (TDN) and Concentrations in Young Riesling and Non-Riesling Wines

Gavin L. Sacks, Matthew Gates, Francois X. Ferry et al. · Journal of Agricultural and Food Chemistry · 2012 · 110 citations

Comparison of Odor-Active Compounds in Grapes and Wines from Vitis vinifera and Non-Foxy American Grape Species

Sun Qun, Matthew Gates, Edward H. Lavin et al. · Journal of Agricultural and Food Chemistry · 2011 · 100 citations

Volatile Compounds, Botany, Flavoromics +9