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Publications
1
Citations
20
H-Index
1
Active since
2011
A.S. Staykov is an author specializing in food safety, food quality, and health sciences.
Top concepts
Publications per year
2011–2011
1
1
Desislav Balev, A.S. Staykov, Galin Ivanov et al. · American Journal of Food Technology · 2011 · 20 citations · Full text
Meat Packaging, Color Stability Improvement, Natural Antioxidant Treatment +6
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