Effects of oat bran, rice bran, wheat fiber, and wheat germ on postprandial lipemia in healthy adults

Louis Cara, C. Dubois, Patrick Borel, +6

American Journal of Clinical Nutrition

Food ChemistryNutritionLipid NutritionWheat FiberNutritional Science +3

Grape extract improves antioxidant status and physical performance in elite male athletes.

Sophie Lafay, Caroline Jan, Karine Nardon, +6

PubMed

Physical ActivityPolyphenolicsOxidative StressKinesiologySport Nutrition +17

GRAPE EXTRACT IMPROVES ANTIOXIDANT STATUS AND PHYSICAL PERFORMANCE IN ELITE MALE ATHLETES

Sophie Lafay, Caroline Jan, Karine Nardon, +6

SHILAP Revista de lepidopterología

Effects of lowering fat and increasing dietary fiber on fasting and postprandial plasma lipids in hypercholesterolemic subjects consuming a mixed Mediterranean-Western diet

Nadia Mekki, C. Dubois, M. Charbonnier, +7

American Journal of Clinical Nutrition

Dietary FiberNutritionMetabolic SyndromeWestern Pattern DietPhysiology +9

Long-Term Wheat Germ Intake Beneficially Affects Plasma Lipids and Lipoproteins in Hypercholesterolemic Human Subjects

Louis Cara, Martine Armand, Patrick Borel, +5

Journal of Nutrition

ObesityMetabolic SyndromeNutritionLipid NutritionPhysiology +5

Adaptation of Lingual Lipase to Dietary Fat in Rats

Martine Armand, Patrick Borel, Louis Cara, +4

Journal of Nutrition

BiochemistryLipid NutritionAnimal NutritionPhysiologyMetabolism +1

Milling and Processing of Wheat and other Cereals Affect Their Capacity to Inhibit Pancreatic Lipase <i>in Vitro</i>

Louis Cara, Patrick Borel, Martine Armand, +3

Journal of Food Science

Lipid AnalysisNutritionEngineeringFood AnalysisGrain Quality +17

Effects of increasing levels of raw or defatted wheat germ on liver, feces and plasma lipids and lipoproteins in the rat

Louis Cara, Patrick Borel, Martine Armand, +4

Nutrition Research

NutritionAnimal NutritionPhysiologyPathologyMolecular Nutrition +8

Cereal dietary fibers affect post-prandial lipoproteins in healthy human subjects

C. Dubois, Louis Cara, Patrick Borel, +5

Carbohydrate Polymers

NutritionCereal Dietary FibersLipid NutritionPhysiologyNutritional Science +1

Effects of pea and soybean fibre on postprandial lipaemia and lipoproteins in healthy adults

C. Dubois, Louis Cara, Martine Armand, +7

HAL (Le Centre pour la Communication Scientifique Directe)