Concepedia

Jochan Endermann

JE

1

Publications

66

Citations

1

H-Index

2015

Active since

Affiliations

Universidad de Alcalá(Current)

Jochan Endermann is an author at Universidad de Alcalá specializing in proteomics, food chemistry, and natural sciences.

Top concepts

MedicineProteomicsBioanalysisBiochemistryGlycobiologyMicrobiologyPharmacologyFood ChemistryPeptide ScienceNatural Sciences

Publications per year

2015–2015

1

Publications

1

HPLC-Q-TOF-MS Identification of Antioxidant and Antihypertensive Peptides Recovered from Cherry (<i>Prunus cerasus</i>L.) Subproducts

María Concepción García, Jochan Endermann, Estefanía González-García et al. · Journal of Agricultural and Food Chemistry · 2015 · 66 citations

Food Analysis, Glycobiology, Peptide Science +21

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