Konstantina Vasilopoulou

Innovative Use of Olive, Winery and Cheese Waste By-Products as Functional Ingredients in Broiler Nutrition

Eleftherios Bonos, Ioannis Skoufos, Konstantinos Petrotos et al. · Veterinary Sciences · 2022 · 17 citations · Full text

Broiler Nutrition, Nutrition, Engineering +21

Photocatalytic degradation of the antiviral drug abacavir using titania-graphene oxide nanocomposites in landfill leachate

Konstantina Vasilopoulou, Efthimia Ioannidou, Lelouda-Athanasia Koronaiou et al. · Journal of Photochemistry and Photobiology A Chemistry · 2023 · 17 citations

Chemical Engineering, Engineering, Carbon-based Material +9

Effects of Dietary Supplementation of Pomegranate Peel with Xylanase on Egg Quality and Antioxidant Parameters in Laying Hens

Styliani Lioliopoulou, Georgios Α. Papadopoulos, Ιlias Giannenas et al. · Antioxidants · 2023 · 15 citations · Full text

Nutrition, Food Analysis, Pomegranate Peel Byproduct +16

Effects of Dietary Supplementation of a Resin-Purified Aqueous-Isopropanol Olive Leaf Extract on Meat and Liver Antioxidant Parameters in Broilers

Konstantina Vasilopoulou, Georgios Α. Papadopoulos, Styliani Lioliopoulou et al. · Antioxidants · 2023 · 15 citations · Full text

Effects of Dietary Supplementation with Phytobiotic Encapsulated Plant Extracts on Broilers’ Performance Parameters, Welfare Traits and Meat Characteristics

Stella Dokou, Konstantina Vasilopoulou, Eleftherios Bonos et al. · Annals of Animal Science · 2023 · 10 citations · Full text

Nutrition, Control Group, Engineering +14