Claudia Partschefeld

Author

Also Known As

C. Partschefeld, CLAUDIA PARTSCHEFELD, Claudia Partschefeld

Publications

297

Citations

H-Index

Concepts

All Affiliations

Claudia Partschefeld is an author at Technische Universität Dresden specializing in biotechnology, biochemistry, and biomolecular engineering.

#	Concept	H-Index	Publications	Citations
1	Biochemistry	3	3	257
2	Natural Sciences	2	2	220
3	Engineering	1	1	37
4	Health Sciences	1	1	207
5	Medicine	1	1	13

Claudia Partschefeld

Publications

273

Citations

H-Index

Page 1

	Year	Citations
TRANSGLUTAMINASE IN DAIRY PRODUCTS: CHEMISTRY, PHYSICS, APPLICATIONS Doris Jaros, Claudia Partschefeld, Thomas Henle, Journal of Texture Studies Food BiophysicsMicrobial TransglutaminaseEnzymatic ModificationFood ChemistryFood Microbiology	2006	207
Crosslinking of casein by microbial transglutaminase and its resulting influence on the stability of micelle structure Claudia Partschefeld, Uwe Schwarzenbolz, Sven Richter, Biotechnology Journal Food ColloidMicelle SizeEngineeringBiochemistryMicelle Structure	2007	37
Affinity of Microbial Transglutaminase to α<sub>s1</sub>-, β-, and Acid Casein under Atmospheric and High Pressure Conditions Orquídea Menéndez, Uwe Schwarzenbolz, Claudia Partschefeld, Journal of Agricultural and Food Chemistry	2009	16
Modification of β‐lactoglobulin by microbial transglutaminase under high hydrostatic pressure: Localization of reactive glutamine residues Claudia Partschefeld, Sandy Richter, Uwe Schwarzenbolz, Biotechnology Journal Protein ChemistryHigh Hydrostatic PressureProtein ExpressionBiochemistryReactive Glutamine Residues	2007	13

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