Pedro M. Civello

Modification of Expansin Protein Abundance in Tomato Fruit Alters Softening and Cell Wall Polymer Metabolism during Ripening

David A. Brummell, Mark H. Harpster, Pedro M. Civello et al. · The Plant Cell · 1999 · 478 citations · Full text

Engineering, Exp1 Protein, Molecular Biology +16

UV-C treatment delays postharvest senescence in broccoli florets

Lorenza Costa, Ariel R. Vicente, Pedro M. Civello et al. · Postharvest Biology and Technology · 2006 · 312 citations · Full text

Biology, Botany, Natural Sciences +4

UV-C treatments reduce decay, retain quality and alleviate chilling injury in pepper

Ariel R. Vicente, C. Pineda, María Laura Lemoine et al. · Postharvest Biology and Technology · 2004 · 236 citations

Uv-c Treatments, Food Preservation, Post-harvest Physiology +3

An Expansin Gene Expressed in Ripening Strawberry Fruit

Pedro M. Civello, Ann L. T. Powell, Adnan Sabehat et al. · PLANT PHYSIOLOGY · 1999 · 203 citations · Full text

Biology, Plant Biology, Plant Molecular Biology +15

Combined use of UV‐C irradiation and heat treatment to improve postharvest life of strawberry fruit

Jerónimo Pan, Ariel R. Vicente, Gustavo A. Martı́nez et al. · Journal of the Science of Food and Agriculture · 2004 · 201 citations

Strawberry Fruit, Engineering, Botany +15