Statistics
Publications
2
Citations
402
H-Index
2
Active since
2004
Affiliations
David R. Kidd is an author at Cornell University specializing in food science, agriculture, and microbiology.
Publications per year
2004–2008
2
2
Drying kinetics of grape seeds
J.S. Roberts, David R. Kidd, Olga I. Padilla‐Zakour · Journal of Food Engineering · 2008 · 353 citations
Lactic acid fermentation of onions
J.S. Roberts, David R. Kidd · LWT · 2004 · 49 citations
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