Wolfgang Kandler

A comparison of macro- and microelement concentrations in the whole grain of four Triticum species

Elżbieta Suchowilska, Marian Wiwart, Wolfgang Kandler et al. · Plant Soil and Environment · 2012 · 120 citations · Full text

Plant Analysis, Engineering, Botany +17

Noble metals as permanent modifiers for the determination of mercury by electrothermal atomic absorption spectrometry

Ewa Bulska, Wolfgang Kandler, Adam Hulanicki · Spectrochimica Acta Part B Atomic Spectroscopy · 1996 · 59 citations

Chemical Engineering, Noble Metals, Engineering +10

Fusarium toxins and total fungal biomass indicators in naturally contaminated wheat samples from north-eastern Poland in 2003

J. Perkowski, Marian Wiwart, Maciej Buśko et al. · Food Additives & Contaminants · 2007 · 58 citations · Full text

Discriminant analysis of selected yield components and fatty acid composition of chosen Triticum monococcum, Triticum dicoccum and Triticum spelta accessions

Elżbieta Suchowilska, Marian Wiwart, Zbigniew Borejszo et al. · Journal of Cereal Science · 2009 · 55 citations

Food Chemistry, Triticum Spelta Accessions, Food Composition +6

Evidence of In Vivo Absorption of Lactate and Modulation of Short Chain Fatty Acid Absorption from the Reticulorumen of Non-Lactating Cattle Fed High Concentrate Diets

M. Qumar, Ratchaneewan Khiaosa‐ard, P. Pourazad et al. · PLoS ONE · 2016 · 49 citations · Full text

Nutrition, Agricultural Economics, Education +16