Concepedia

P. Rai

PR

19

Publications

871

Citations

15

H-Index

1967

Active since

Affiliations

Indian Institute of Technology Kharagpur(Current)

Birsa Agricultural University

P. Rai is an author at Indian Institute of Technology Kharagpur specializing in engineering, environmental engineering, and health sciences.

Top concepts

EngineeringEnvironmental EngineeringHealthFood EngineeringFood ProcessingWater PurificationWater TreatmentBiochemical EngineeringBiotechnologyFood Chemistry

Publications per year

1967–2021

19

Publications

19

Optimizing pectinase usage in pretreatment of mosambi juice for clarification by response surface methodology

P. Rai, Gautam Majumdar, Sunando DasGupta et al. · Journal of Food Engineering · 2004 · 157 citations

Food Chemistry, Chemical Engineering, Engineering +13

Prediction of the viscosity of clarified fruit juice using artificial neural network: a combined effect of concentration and temperature

P. Rai, Gautam Majumdar, Sunando DasGupta et al. · Journal of Food Engineering · 2004 · 101 citations

Food Analysis, Clarified Fruit Juice, Food Engineering +6

Effect of various pretreatment methods on permeate flux and quality during ultrafiltration of mosambi juice

P. Rai, Gautam Majumdar, Sandeep Gupta et al. · Journal of Food Engineering · 2005 · 100 citations

Filtration, Engineering, Permeate Flux +9

Resistance in series model for ultrafiltration of mosambi (Citrus sinensis (L.) Osbeck) juice in a stirred continuous mode

P. Rai, Chhaya Rai, Gautam Majumdar et al. · Journal of Membrane Science · 2006 · 96 citations

Chemical Engineering, Engineering, Citrus Sinensis +5

Mechanism of Permeate Flux Decline during Microfiltration of Watermelon (Citrullus lanatus) Juice

Chhaya Rai, P. Rai, Gautam Majumdar et al. · Food and Bioprocess Technology · 2008 · 61 citations

Filtration, Engineering, Permeate Flux Decline +8

Rows per page

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