Statistics
Publications
4
Citations
298
H-Index
4
Active since
1999
S. Herbert is an author at Biopolymères Interactions Assemblages specializing in agriculture, food science, and milk gel structure.
Publications per year
1999–2001
4
4
Monitoring the identity and the structureof soft cheeses by fluorescence spectroscopy
S. Herbert, Nadine Mouhous Riou, Marie Fran�oise Devaux et al. · Le Lait · 2000 · 113 citations · Full text
Agriculture, Chemistry, Food Science +17
1–4 of 4