Concepedia

Yoon-Je Chang

YC

2

Publications

82

Citations

2

H-Index

2013

Active since

Affiliations

Korea Food Research Institute(Current)

Yoon-Je Chang is an author at Korea Food Research Institute specializing in engineering, chemistry, and food technology.

Top concepts

HealthChemistryNutritionEngineeringFood SafetyFood QualityFood ScienceFood StoragePublic HealthFood Chemistry

Publications per year

2013–2016

2

Publications

2

Physicochemical properties of granular and non-granular cationic starches prepared under ultra high pressure

Yoon-Je Chang, Hyun‐Wook Choi, Hyun‐Seok Kim et al. · Carbohydrate Polymers · 2013 · 59 citations

Materials Science, Chemical Engineering, High Hydrostatic Pressure +6

Determination of the shelf life of cricket powder and effects ofstorage on its quality characteristics

Dae Hyun Kim, Eun‐Mi Kim, Yoon-Je Chang et al. · Korean Journal of Food Preservation · 2016 · 23 citations · Full text

Nutrition, Shelf Life, Food Packaging +18

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