Concepedia

Andrea Pujol

AP

1

Publications

47

Citations

1

H-Index

2023

Active since

Affiliations

Universidad Nacional de Colombia(Current)

Andrea Pujol is an author at Universidad Nacional de Colombia specializing in oxidative stress, food chemistry, and meat science.

Top concepts

Publications per year

2023–2023

1

Publications

1

Myoglobin content and oxidative status to understand meat products’ color: Phenomenological based model

Andrea Pujol, Juan Camilo Ospina‐E, Hernán Álvarez et al. · Journal of Food Engineering · 2023 · 47 citations

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