J. Buchberger

Isolation and rapid sequence characterization of two novel bovine Β-lactoglobulins I and J

Jasminka Godovac‐Zimmermann, Ingolf Krause, Mária Baranyi et al. · Journal of Protein Chemistry · 1996 · 52 citations

Life Sciences, Biochemistry, Molecular Biology +4

Lactoprotein genetic variants in cattle and cheese making ability.

J. Buchberger, Peter Dovč · Food Technology and Biotechnology · 2000 · 45 citations

Agriculture, Genetics, Molecular Genetics +12

THE INFLUENCE OF GENETIC VARIANTS OF MILK PROTEINS ON THE COMPOSITIONAL AND TECHNOLOGICAL PROPERTIES OF MILK. 1. CASEIN MICELLE SIZE AND THE CONTENT O F NON-GLYCOSYLATED KAPPA -CASEIN

A. Lodes, Ingolf Krause, J. Buchberger et al. · Milk science international/Milchwissenschaft · 1996 · 39 citations · Full text

Agriculture, Dairy Science, Food Science +12

Genetic Polymorphism of Milk Proteins in Hungarian Spotted and Hungarian Grey Cattle: A Possible New Genetic Variant of β-Lactoglobulin

Mária Baranyi, Zsuzsa Bösze, J. Buchberger et al. · Journal of Dairy Science · 1993 · 30 citations · Full text

Agriculture, Genetics, Molecular Genetics +16

Different rates of synthesis of whey protein and casein by alleles of the β-lactoglobulin and αs1-casein locus in cattle

R. Graml, J. Buchberger, F. Pirchner · Genetics Selection Evolution · 1989 · 30 citations · Full text

Agriculture, Dairy Science, Genetics +10