Concepedia

Pascale de

PD

Statistics

Publications

5

Citations

190

H-Index

5

Active since

2016

Affiliations

Université Fédérale de Toulouse Midi-Pyrénées(Current)

Laboratoire de Chimie Agro-Industrielle

Centre National de la Recherche Scientifique

Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement

Laboratoire de Génie Chimique

Pascale de is an author at Université Fédérale de Toulouse Midi-Pyrénées specializing in agriculture, food science, and food chemistry.

Publications per year

2016–2022

5

Publications

5

Recent Progress in Synthesis of Glycerol Carbonate and Evaluation of Its Plasticizing Properties

Pascale de, Matthieu Bandres, Martine Urrutigoı̈ty et al. · Frontiers in Chemistry · 2019 · 100 citations · Full text

Natural Sciences, Chemical Engineering, Chemistry +10

Contribution of trans -aconitic acid to DPPH scavenging ability in different media

William Piang-Siong, Pascale de, Arnaud Marvilliers et al. · Food Chemistry · 2016 · 41 citations · Full text

Agriculture, Biochemistry, Pharmacology +5

Ecodesigned Formulations with Tomato Pomace Extracts

Aya Jamaleddine, Martine Urrutigoı̈ty, Jalloul Bouajila et al. · Cosmetics · 2022 · 21 citations · Full text

Agriculture, Biochemistry, Food Science +14

Integrated process for extraction and formulation in emulsions of active molecules from fresh passion fruits (Passiflora edulis Sims)

Alice Delvar, Pascale de, Laure Candy et al. · Journal of Food Engineering · 2019 · 16 citations

Agriculture, Food Science, Pharmaceutics +11

In Vitro Bioactivities of Extracts from Tomato Pomace

Aya Jamaleddine, Pascale de, Jalloul Bouajila et al. · Frontiers in Bioscience-Landmark · 2022 · 12 citations · Full text

Agriculture, Food Science, Plant Sciences +17

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