A. N. Gurov

Statistics

Publications

Citations

295

H-Index

Active since

1974

Affiliations

A. N. Nesmeyanov Institute of Organoelement Compounds(Current)

Russian Academy of Sciences

A. N. Gurov is an author at A. N. Nesmeyanov Institute of Organoelement Compounds specializing in biochemistry, protein biochemistry, and life sciences.

Publications per year

1974–1989

Publications

Some physicochemical approaches to the problem of protein texturization

V. B. Tolstoguzov, V. Ya. Grinberg, A. N. Gurov · Journal of Agricultural and Food Chemistry · 1985 · 71 citations

Agriculture, Biochemistry, Food Science +9

Protein—polysaccharide complexes at the interphase. 1. Characteristics of decane/water emulsions stabilized by complexes of bovine serum albumin with dextran sulphate

N.A. Larichev, A. N. Gurov, V. B. Tolstoguzov · Colloids and Surfaces · 1983 · 41 citations

Life Sciences, Biochemistry, Biophysics +17

Properties of oil/water emulsions stabilized by casein‐acid polysaccharide mixtures

A. N. Gurov, I. A. Rogov, V. B. Tolstoguzov · Food / Nahrung · 1987 · 32 citations

Agriculture, Biochemistry, Food Science +17

On the Interaction of Some Proteins with Sulfonated Dextran in an Aqueous Medium

A. N. Gurov, E. S. Wajnerman, V. B. Tolstoguzov · Starch - Stärke · 1974 · 21 citations

Agriculture, Biochemistry, Food Science +15

Emulsifying properties of proteins and polysaccharides I. Methods of determination of emulsifying capacity and emulsion stability

A. N. Gurov, M.A. Mukhin, N.A. Larichev et al. · Colloids and Surfaces · 1983 · 21 citations

Agriculture, Biochemistry, Food Science +12

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