Concepedia

Karla Katiushka Solis-Arevalo

KK

2

Publications

46

Citations

2

H-Index

2019

Active since

Affiliations

Universidad Autónoma de Nuevo León(Current)

Karla Katiushka Solis-Arevalo is an author at Universidad Autónoma de Nuevo León specializing in biotechnology, food technology, and public health.

ORCID

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Publications per year

2019–2019

2

Publications

2

Effect of Linseed (Linum usitatissimum) Mucilage and Chitosan Edible Coatings on Quality and Shelf-Life of Fresh-Cut Cantaloupe (Cucumis melo)

Mayra Z. Treviño‐Garza, Ruth Correa-Cerón, Eugenia Ortiz-Lechuga et al. · Coatings · 2019 · 33 citations · Full text

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Electrospun Membranes Based on Schizophyllan-PVOH and <i>Hamamelis Virginiana</i> Extract: Antimicrobial Activity Against Microorganisms of Medical Importance

Karla Katiushka Solis-Arevalo, María Teresa Garza González, Héctor Daniel López-Calderón et al. · IEEE Transactions on NanoBioscience · 2019 · 13 citations

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