Akira Ohtakara

Hypocholesterolemic action of chitosans with different viscosity in rats

Michihiro Sugano, Shuji Watanabe, Akihiro Kishi et al. · Lipids · 1988 · 186 citations

Life Sciences, Food Science, Nutritional Sciences +16

Action Pattern of<i>Bacillus</i>sp. No. 7-M Chitosanase on Partially<i>N</i>-Acetylated Chitosan

Masato Izume, Shin’ichi Nagae, Hirokazu Kawagishi et al. · Bioscience Biotechnology and Biochemistry · 1992 · 86 citations

Life Sciences, Biochemistry, Microbiology +14

Preparation of D-glucosamine oligosaccharides by the enzymatic hydrolysis of chitosan.

Masato Izume, Akira Ohtakara · Agricultural and Biological Chemistry · 1987 · 76 citations · Full text

Life Sciences, Biochemistry, Microbiology +16

Preparation of <scp>d</scp>-Glucosamine Oligosaccharides by the Enzymatic Hydrolysis of Chitosan

Masato Izume, Akira Ohtakara · Agricultural and Biological Chemistry · 1987 · 56 citations

Life Sciences, Biochemistry, Food Science +11

Structure and Properties of Water Chestnut (<i>Trapa natans</i> L. var. <i>bispinosa</i> Makino) Starch

Susumu Hizukuri, Y. Takeda, T. Shitaozono et al. · Starch - Stärke · 1988 · 51 citations

Agriculture, Biochemistry, Food Science +10