Concepedia

Vaibhav Kumar Maurya

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Publications

10

Citations

330

H-Index

10

Active since

2017

Affiliations

National Institute of Food Technology Entrepreneurship and Management(Current)

Vellore Institute of Technology University

Vaibhav Kumar Maurya is an author at National Institute of Food Technology Entrepreneurship and Management specializing in health sciences, medicine, and food packaging.

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Publications per year

2017–2023

10

Publications

10

Effect of drying methods (microwave vacuum, freeze, hot air and sun drying) on physical, chemical and nutritional attributes of five pepper (<i>Capsicum annuum var. annuum</i>) cultivars

Vaibhav Kumar Maurya, Gothandam Kodiveri Muthukaliannan, Vijay Ranjan et al. · Journal of the Science of Food and Agriculture · 2018 · 67 citations

A phase inversion based nanoemulsion fabrication process to encapsulate vitamin D3 for food applications

Vaibhav Kumar Maurya, Manjeet Aggarwal · The Journal of Steroid Biochemistry and Molecular Biology · 2019 · 66 citations

, , +10

Fabrication of nano-structured lipid carrier for encapsulation of vitamin D3 for fortification of ‘Lassi’; A milk based beverage

Vaibhav Kumar Maurya, Manjeet Aggarwal · The Journal of Steroid Biochemistry and Molecular Biology · 2019 · 55 citations

, , +7

Enhancing Bio-Availability of Vitamin D by Nano-Engineered Based Delivery Systems- An Overview

Vaibhav Kumar Maurya, Manjeet Aggarwal · International Journal of Current Microbiology and Applied Sciences · 2017 · 29 citations · Full text

, , +17

Method development and validation for acrylamide in potato cutlet by UHPLC-MS/MS

Alka Kumari, Bhaswati Bhattacharya, Tripti Agarwal et al. · Food Control · 2023 · 29 citations · Full text

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