Linsan Liu

Evolutionary, structural and expression analysis of core genes involved in starch synthesis

Jianzhou Qu, Shutu Xu, Zhengquan Zhang et al. · Scientific Reports · 2018 · 120 citations · Full text

Amylose content and specific fine structures affect lamellar structure and digestibility of maize starches

Yuyue Zhong, Linsan Liu, Jianzhou Qu et al. · Food Hydrocolloids · 2020 · 104 citations

Food Chemistry, Engineering, Biochemistry +9

High-amylose starch as a new ingredient to balance nutrition and texture of food

Yuyue Zhong, Heyuan Zhu, Wenxin Liang et al. · Journal of Cereal Science · 2018 · 51 citations

Food Chemistry, Nutrition, Food Composition +8

The relationship between the expression pattern of starch biosynthesis enzymes and molecular structure of high amylose maize starch

Yuyue Zhong, Linsan Liu, Jianzhou Qu et al. · Carbohydrate Polymers · 2020 · 37 citations

Biosynthesis, Engineering, Biochemistry +9

Bivariate flow cytometric analysis and sorting of different types of maize starch grains

Xudong Zhang, Jiaojiao Feng, Heng Wang et al. · Cytometry Part A · 2017 · 23 citations · Full text