Concepedia
Statistics
Publications
2
Citations
25
H-Index
Active since
2022
Affiliations
Al-Azhar University(Current)
Badr Saed is an author at Al-Azhar University.
Publications per year
2022–2022
Physicochemical and Sensory Characteristics of Instant Mushroom Soup Enriched with Jerusalem artichoke and Cauliflower
Badr Saed, Mohammed El-Waseif, Hany Fahmy et al. · Foods · 2022 · 13 citations · Full text
Mayonnaise Enriched with Flaxseed Oil: Omega-3 Fatty Acids Content, Sensory Quality and Stability during the Storage
Mohammed El-Waseif, Badr Saed, Hany Fahmy et al. · Foods · 2022 · 12 citations · Full text
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