Concepedia

Joni L. Beaman

JL

5

Publications

170

Citations

5

H-Index

2013

Active since

Affiliations

Klamath Community College(Current)

Joni L. Beaman is an author at Klamath Community College specializing in biomechanics, food engineering, and food chemistry.

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Publications per year

2013–2016

5

Publications

5

West African <i>Sorghum bicolor</i> Leaf Sheaths Have Anti-Inflammatory and Immune-Modulating Properties <i>In Vitro</i>

Kathleen F. Benson, Joni L. Beaman, Boxin Ou et al. · Journal of Medicinal Food · 2013 · 55 citations · Full text

Antioxidant and Anti-Inflammatory Properties of an Aqueous Cyanophyta Extract Derived from <i>Arthrospira Platensis</i> : Contribution to Bioactivities by the Non-Phycocyanin Aqueous Fraction

Gitte S. Jensen, Victoria L. Attridge, Joni L. Beaman et al. · Journal of Medicinal Food · 2015 · 50 citations · Full text

Reduction of body fat and improved lipid profile associated with daily consumption of a Puer tea extract in a hyperlipidemic population: a randomized placebo-controlled trial

Gitte S. Jensen, Joni L. Beaman, Yi He et al. · Clinical Interventions in Aging · 2016 · 30 citations · Full text

Support of Joint Function, Range of Motion, and Physical Activity Levels by Consumption of a Water-Soluble Egg Membrane Hydrolyzate

Gitte S. Jensen, Miki R. Lenninger, Joni L. Beaman et al. · Journal of Medicinal Food · 2015 · 18 citations · Full text

Consumption of Dried Apple Peel Powder Increases Joint Function and Range of Motion

Gitte S. Jensen, Victoria L. Attridge, Kathleen F. Benson et al. · Journal of Medicinal Food · 2014 · 17 citations

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