Ana da Conceição Alves Faria

Anthocyanin-rich edible flowers, current understanding of a potential new trend in dietary patterns.

Margarida Teixeira, Wen Tao, Ana Fernandes et al. · Trends in Food Science & Technology · 2023 · 52 citations · Full text

Agriculture, Food Science, Nutritional Sciences +12

SIMWE model application on susceptibility analysis to bank gully erosion in Alto Douro Wine Region agricultural terraces

Joana Fernandes, Carlos Bateira, Laura Soares et al. · CATENA · 2017 · 32 citations · Full text

Natural Sciences, Landscape Ecology, Soil Sciences +14

Care path of person with stroke: from onset to rehabilitation

Ana da Conceição Alves Faria, María Manuela Martins, Soraia Dornelles Schoeller et al. · Revista Brasileira de Enfermagem · 2017 · 31 citations · Full text

Medicine, Geriatric Medicine, Dementia +15

Impact of COVID-19 on the Environments of Professional Nursing Practice and Nurses’ Job Satisfaction

Olga Maria Pimenta Lopes Ribeiro, Vânia Maria Oliveira Coimbra, Soraia Cristina de Abreu Pereira et al. · International Journal of Environmental Research and Public Health · 2022 · 24 citations · Full text

Management, Nursing Administration, Healthcare Organizational Behavior +15

Nutrition Education in Portuguese Medical Students: Impact on the Attitudes and Knowledge

Inês Barreiros-Mota, Inês Castelo, Juliana Morais et al. · Acta Médica Portuguesa · 2020 · 16 citations · Full text

Agriculture, Medical Education, Nutrition +15