Henan Zou

The interaction between sodium alginate and myofibrillar proteins: The rheological and emulsifying properties of their mixture

Ning Zhao, Henan Zou, Shuang Sun et al. · International Journal of Biological Macromolecules · 2020 · 117 citations

Engineering, Protein Folding, Myofibrillar Proteins +7

Effects of high-pressure homogenization on physicochemical, rheological and emulsifying properties of myofibrillar protein

Fan Wu, Xiaojie Shi, Henan Zou et al. · Journal of Food Engineering · 2019 · 109 citations · Full text

Myofibrillar Protein, High Hydrostatic Pressure, Protein Folding +7

High-intensity ultrasonication treatment improved physicochemical and functional properties of mussel sarcoplasmic proteins and enhanced the stability of oil-in-water emulsion

Henan Zou, Ning Zhao, Shuang Sun et al. · Colloids and Surfaces A Physicochemical and Engineering Aspects · 2020 · 95 citations

Mussel Sarcoplasmic Proteins, Engineering, Sonoelectrochemistry +10

Effects of high-pressure homogenization on functional properties and structure of mussel (Mytilus edulis) myofibrillar proteins

Cuiping Yu, Fan Wu, Yue Cha et al. · International Journal of Biological Macromolecules · 2018 · 94 citations

Biology, Functional Properties, High Hydrostatic Pressure +8

Application of high-pressure homogenization for improving the physicochemical, functional and rheological properties of myofibrillar protein

Xiaojie Shi, Henan Zou, Shuang Sun et al. · International Journal of Biological Macromolecules · 2019 · 90 citations

Myofibrillar Protein, Protein Chemistry, High Hydrostatic Pressure +8