Armitra Jackson‐Davis

Inhibition of Listeria monocytogenes Using Natural Antimicrobials in No-Nitrate-or-Nitrite-Added Ham

Gary A. Sullivan, Armitra Jackson‐Davis, Steven E. Niebuhr et al. · Journal of Food Protection · 2012 · 47 citations

Microbial Contamination, Foodborne Illness, Food Microbiology +7

Survey of naturally and conventionally cured commercial frankfurters, ham, and bacon for physio-chemical characteristics that affect bacterial growth

Gary A. Sullivan, Armitra Jackson‐Davis, Kohl D. Schrader et al. · Meat Science · 2012 · 37 citations

Food Chemistry, Biotechnology, Cured Commercial Frankfurters +8

Short Distance Standoff Raman Detection of Extra Virgin Olive Oil Adulterated with Canola and Grapeseed Oils

Carlton Farley, Aschalew Kassu, Nayana Bose et al. · Applied Spectroscopy · 2016 · 29 citations

Control of Campylobacter jejuni in Chicken Breast Meat by Irradiation Combined with Modified Atmosphere Packaging Including Carbon Monoxide

Li L. Kudra, Joseph G. Sebranek, James S. Dickson et al. · Journal of Food Protection · 2012 · 26 citations

Chicken Breast Meat, Medicine, Poultry Disease +8

Control of Salmonella enterica Typhimurium in Chicken Breast Meat by Irradiation Combined with Modified Atmosphere Packaging

Li L. Kudra, Joseph G. Sebranek, James S. Dickson et al. · Journal of Food Protection · 2011 · 17 citations

Food Packaging, Food Irradiation, Chicken Breast Meat +13