Concepedia

Délia C. Vieira

DC

Statistics

Publications

2

Citations

164

H-Index

2

Active since

1995

Affiliations

Universidade de São Paulo(Current)

Délia C. Vieira is an author at Universidade de São Paulo specializing in alcoholic fermentation, microbial metabolism, and yeast biology.

Publications per year

1995–2018

2

Publications

2

Effect of acetic acid on xylose fermentation to xylitol by Candida guilliermondii

Maria G. A. Felipe, Délia C. Vieira, Michele Vítolo et al. · Journal of Basic Microbiology · 1995 · 153 citations

, , +17

Wheat dietary fiber-added to low-fat semi-dry fermented buffalo sausage: proximate composition, physical-chemical, microbiological and sensory characteristics.

J. C. Ores, Délia C. Vieira, R. A. S. Fonseca et al. · International Food Research Journal · 2018 · 11 citations

, , +16

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