Rocío Barragán - Concepedia

Author

Rocío Barragán

Also Known As

Carolina Ortega-Azorín, R. Barragán, R. Osma, Rocio Barragan, Rocio Barragan Arnal, Rocio Barragán, Rocío Barragan, Rocío Barragán, Rocío Barragán-Arnal, Rocío Domínguez Barragán

Publications

2.4K

Citations

H-Index

Concepts

All Affiliations

Universitat de València Instituto de Salud Carlos III Consorci Institut D'Investigacions Biomediques August Pi I Sunyer Universitat de Barcelona Institut d'Investigació Sanitària Pere Virgili

About

Rocío Barragán is an author at Universitat de València specializing in public health, metabolic syndrome, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	7	7	774
2	Medicine	6	6	619
3	Diabetes	5	5	312
4	Health Sciences	2	2	48
5	Environmental Health	1	1	17

Rocío Barragán

Publications

1.6K

Citations

H-Index

Page 1

	Year	Citations
Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular disease Marta Guasch‐Ferré, Nancy Babió, Miguel A Martínez-González, American Journal of Clinical Nutrition ObesityNutritionMetabolic SyndromeNutritional EpidemiologyCardiovascular Epidemiology	2015	304
Bitter, Sweet, Salty, Sour and Umami Taste Perception Decreases with Age: Sex-Specific Analysis, Modulation by Genetic Variants and Taste-Preference Associations in 18 to 80 Year-Old Subjects Rocío Barragán, Óscar Coltell, Olga Portolés, Nutrients	2018	244
Sleep and Diet: Mounting Evidence of a Cyclical Relationship Faris M. Zuraikat, Rebecca A. Wood, Rocío Barragán, Annual Review of Nutrition Sleep DisordersSleep HealthNutritionPublic Health NutritionCyclical Relationship	2021	172
Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study Nerea Becerra‐Tomás, Andrés Díaz‐López, Núria Rosique-Esteban, Clinical Nutrition Metabolic SyndromeNutritionDiabetes EpidemiologyHealth PolicyGlobal Health	2017	169
Type 2 diabetes and cognitive impairment in an older population with overweight or obesity and metabolic syndrome: baseline cross-sectional analysis of the PREDIMED-plus study Núria Mallorquí‐Bagué, María Lozano‐Madrid, Estefanía Toledo, Scientific Reports	2018	100
Dietary Polyphenol Intake is Associated with HDL-Cholesterol and A Better Profile of other Components of the Metabolic Syndrome: A PREDIMED-Plus Sub-Study Sara Castro‐Barquero, Anna Tresserra‐Rimbau, Facundo Vitelli‐Storelli, Nutrients	2020	100
Genome-Wide Association Study for Serum Omega-3 and Omega-6 Polyunsaturated Fatty Acids: Exploratory Analysis of the Sex-Specific Effects and Dietary Modulation in Mediterranean Subjects with Metabolic Syndrome Óscar Coltell, José V. Sorlí, Eva M. Asensio, Nutrients	2020	80
Carbohydrate quality changes and concurrent changes in cardiovascular risk factors: a longitudinal analysis in the PREDIMED-Plus randomized trial Miguel Ángel Martínez‐González, César I. Fernández-Lázaro, Estefanía Toledo, American Journal of Clinical Nutrition ObesityMetabolic SyndromeNutritional EpidemiologyCardiovascular EpidemiologyHealth Policy	2019	77
A molecular signature for the metabolic syndrome by urine metabolomics Chiara Bruzzone, Rubén Gil‐Redondo, Marisa Seco, Cardiovascular Diabetology	2021	39
Sweet Taste Preference: Relationships with Other Tastes, Liking for Sugary Foods and Exploratory Genome-Wide Association Analysis in Subjects with Metabolic Syndrome Rebeca Fernández-Carrión, José V. Sorlí, Óscar Coltell, Biomedicines	2021	38

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