Concepedia

René Tardif

RT

3

Publications

152

Citations

3

H-Index

1987

Active since

Affiliations

Université Laval(Current)

René Tardif is an author at Université Laval specializing in food chemistry, nutrition, and health sciences.

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Publications per year

1987–1994

3

Publications

3

Fractionation of Anhydrous Milk Fat by Superficial Carbon Dioxide

Joseph Arul, A. Boudreau, Joseph Makhlouf et al. · Journal of Food Science · 1987 · 73 citations

, , +12

Distribution of cholesterol in milk fat fractions

Joseph Arul, A. Boudreau, Joseph Makhlouf et al. · Journal of Dairy Research · 1988 · 58 citations

Solubility of milk fat triglycerides in supercritical carbon dioxide

Joseph Arul, René Tardif, A. Boudreau et al. · Food Research International · 1994 · 21 citations

, , +1

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