Anne Isensee

Strategies for feeding the world more sustainably with organic agriculture

Adrian Müller, Christian Schader, Nadia El‐Hage Scialabba et al. · Nature Communications · 2017 · 745 citations · Full text

Impacts of feeding less food-competing feedstuffs to livestock on global food system sustainability

Christian Schader, Adrian Müller, Nadia El‐Hage Scialabba et al. · Journal of The Royal Society Interface · 2015 · 338 citations · Full text

Nutrition, Sustainable Livestock Production, Agri-food Systems +20

Concentrate reduction and sequential roughage offer to dairy cows: effects on milk protein yield, protein efficiency and milk quality

Florian Leiber, Katharina Dorn, Johanna Probst et al. · Journal of Dairy Research · 2015 · 24 citations

Impact of US Brown Swiss genetics on milk quality from low-input herds in Switzerland: Interactions with grazing intake and pasture type

Sokratis Stergiadis, Anna Bieber, Enrica Franceschin et al. · Food Chemistry · 2014 · 22 citations

Nutrition, Animal Science, Animal Nutrition +12

Comparison of a classical with a highly formularized body condition scoring system for dairy cattle

Anne Isensee, Florian Leiber, Anna Bieber et al. · animal · 2014 · 20 citations · Full text