K. M. Archana

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Active since

2012

Affiliations

Central Food Technological Research Institute(Current)

K. M. Archana is an author at Central Food Technological Research Institute specializing in ethanol tolerance, ethanol production, and ethanol fermentation.

Publications per year

2012–2017

Publications

Correlation between ethanol stress and cellular fatty acid composition of alcohol producing non-Saccharomyces in comparison with Saccharomyces cerevisiae by multivariate techniques

K. M. Archana, R. Ravi, K. A. Anu‐Appaiah · Journal of Food Science and Technology · 2015 · 41 citations

Agriculture, Biochemistry, Metabolism +14

Cellulosic Ethanol Production by Recombinant Cellulolytic Bacteria HarbouringpdcandadhII Genes ofZymomonas mobilis

P. Sobana Piriya, P. Thirumalai Vasan, V. Padma et al. · Biotechnology Research International · 2012 · 19 citations · Full text

Life Sciences, Biotechnology, Microbiology +17

Non‐anthocyanin polyphenolic transformation by native yeast and bacteria co‐inoculation strategy during vinification

Apramita Devi, K. M. Archana, Panikuttria Kuttappa Bhavya et al. · Journal of the Science of Food and Agriculture · 2017 · 18 citations

Agriculture, Biotechnology, Food Science +17

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