Concepedia

Zhuqing Xing

ZX

8

Publications

345

Citations

8

H-Index

2015

Active since

Affiliations

Tianjin University of Science and Technology(Current)

Tianjin University of Traditional Chinese Medicine

Zhuqing Xing is an author at Tianjin University of Science and Technology specializing in microbiology, medicine, and biotechnology.

Top concepts

MedicineMicrobiologyProbioticsBiochemistryBiotechnologyHealthEngineeringGut MicrobiomeOxidative StressFood Fermentation

Publications per year

2015–2022

8

Publications

8

Molecular mechanisms and in vitro antioxidant effects of Lactobacillus plantarum MA2

Wei Tang, Zhuqing Xing, Chao Li et al. · Food Chemistry · 2016 · 162 citations

Biochemistry, Lipid Peroxidation, Vitro Antioxidant Effects +7

Antioxidative effects in vivo and colonization of Lactobacillus plantarum MA2 in the murine intestinal tract

Wei Tang, Zhuqing Xing, Wei Hu et al. · Applied Microbiology and Biotechnology · 2016 · 45 citations

Antioxidative Effects, Probiotic, Murine Intestinal Tract +10

In vitro and in vivo evaluation of the probiotic attributes of Lactobacillus kefiranofaciens XL10 isolated from Tibetan kefir grain

Zhuqing Xing, Wei Tang, Weitao Geng et al. · Applied Microbiology and Biotechnology · 2016 · 35 citations

Probiotic, Food Fermentation, In Vitro Fermentation +11

Comparative genomics of Lactobacillus kefiranofaciens ZW3 and related members of Lactobacillus. spp reveal adaptations to dairy and gut environments

Zhuqing Xing, Weitao Geng, Chao Li et al. · Scientific Reports · 2017 · 34 citations · Full text

Peptidomics comparison of plant-based meat alternatives and processed meat after in vitro digestion

Zhuqing Xing, Jiaying Li, Yating Zhang et al. · Food Research International · 2022 · 22 citations

Nutrition, Engineering, Agricultural Economics +7

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