1
Publications
236
Citations
1
H-Index
1960
Active since
Harry Von. Loesecke is an author specializing in nutrient analysis, nutrition assessment, and food quality.
Top concepts
HealthNutritionFood QualityPublic HealthMicronutrientsFood ProcessingNutrient AnalysisNutrition AssessmentAgricultural EconomicsNutrition Food Processing
Publications per year
1960–1960
1
1
Nutritional Evaluation of Food Processing
Robert S. Harris, Harry Von. Loesecke · Soil Science · 1960 · 236 citations
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