Concepedia

Robert Pellegrino

RP

36

Publications

1.8K

Citations

22

H-Index

2014

Active since

Affiliations

Technische Universität Dresden(Current)

University of Tennessee at Knoxville

Monell Chemical Senses Center

San Diego State University

Temple University

Robert Pellegrino is an author at Technische Universität Dresden specializing in public health, social sciences, and covid-19.

Top concepts

Public HealthSocial SciencesCovid-19MedicineNutritionPerceptionFood ChoiceEpidemiologyOlfactory PerceptionSensory Science (Food Sensory Science)

Publications per year

2014–2023

36

Publications

36

More Than Smell—COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis

Valentina Parma, Kathrin Ohla, Maria G. Veldhuizen et al. · Chemical Senses · 2020 · 522 citations · Full text

Nutrition, Dietary Exposure, Sensory Science (Early Childhood Education) +24

Recent Smell Loss Is the Best Predictor of COVID-19 Among Individuals With Recent Respiratory Symptoms

Richard C. Gerkin, Kathrin Ohla, Maria G. Veldhuizen et al. · Chemical Senses · 2020 · 179 citations · Full text

Coronaviruses and the Chemical Senses: Past, Present, and Future

Robert Pellegrino, Keiland W Cooper, Antonella Di Pizio et al. · Chemical Senses · 2020 · 89 citations · Full text

Chemesthesis Disturbances, Taste Disturbances, Covid-19 Pandemic +13

A follow-up on quantitative and qualitative olfactory dysfunction and other symptoms in patients recovering from COVID-19 smell loss

Kathrin Ohla, Maria G. Veldhuizen, T. Green et al. · Rhinology Journal · 2022 · 85 citations · Full text

Prevalence and correlates of parosmia and phantosmia among smell disorders

Robert Pellegrino, Joel D. Mainland, Chris Kelly et al. · Chemical Senses · 2021 · 64 citations · Full text

Allergy, Olfactory Perception, Odor Distortions +7

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