Tessa R. Englund

Probiotic supplementation and trimethylamine‐<i>N</i>‐oxide production following a high‐fat diet

Nabil E. Boutagy, Andrew P. Neilson, Kristin L. Osterberg et al. · Obesity · 2015 · 127 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Short-term high-fat diet increases postprandial trimethylamine- N -oxide in humans

Nabil E. Boutagy, Andrew P. Neilson, Kristin L. Osterberg et al. · Nutrition Research · 2015 · 105 citations

Agriculture, Nutrition, Nutritional Sciences +13

Health Disparities in the United States: Social Class, Race, Ethnicity, and the Social Determinants of Health

Tessa R. Englund · Journal of Nutrition Education and Behavior · 2022 · 33 citations

Public Health, Health Policy, Population Health Sciences +16

Progress Evaluation for the Restaurant Industry Assessed by a Voluntary Marketing-Mix and Choice-Architecture Framework That Offers Strategies to Nudge American Customers toward Healthy Food Environments, 2006–2017

Vivica I. Kraak, Tessa R. Englund, Sarah Misyak et al. · International Journal of Environmental Research and Public Health · 2017 · 32 citations · Full text

Management, Marketing, Marketing Management +14

How Branded Marketing and Media Campaigns Can Support a Healthy Diet and Food Well-Being for Americans: Evidence for 13 Campaigns in the United States

Tessa R. Englund, Mi Zhou, Valisa E. Hedrick et al. · Journal of Nutrition Education and Behavior · 2019 · 27 citations

Social Sciences, Health Promotion, Marketing +17