Concepedia

O. Kutahya

OK

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Publications

3

Citations

59

H-Index

3

Active since

2011

Affiliations

Nederlands Instituut Voor Zuivel Oonderzoek(Current)

Wageningen University & Research

O. Kutahya is an author at Nederlands Instituut Voor Zuivel Oonderzoek specializing in food technology, food processing, and microbial inactivation.

Top concepts

Publications per year

2011–2015

3

Publications

3

High-Resolution Amplified Fragment Length Polymorphism Typing of Lactococcus lactis Strains Enables Identification of Genetic Markers for Subspecies-Related Phenotypes

O. Kutahya, Marjo Starrenburg, J. L. W. Rademaker et al. · Applied and Environmental Microbiology · 2011 · 22 citations · Full text

Inactivation of Lactobacillus plantarum WCFS1 during spray drying and storage assessed with complementary viability determination methods

Jimmy Perdana, Heidy M.W. den Besten, D.C. Aryani et al. · Food Research International · 2014 · 21 citations · Full text

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Spray Drying of<i>Lactobacillus plantarum</i>WCFS1 Guided by Predictive Modeling

Jimmy Perdana, Arantza Aguirre Zubia, O. Kutahya et al. · Drying Technology · 2015 · 16 citations · Full text

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