Vassilios A. Marinos is an author at The University of Adelaide specializing in food chemistry, engineering, and health sciences.
Top concepts
Food ChemistryHealthEngineeringPharmacologyBotanyMedicineBiochemistryFood QualityFood ScienceGlycobiology
Publications per year
1992–2006
3
3
Stéfanos Koundouras, Vassilios A. Marinos, Anna Gkoulioti et al. · Journal of Agricultural and Food Chemistry · 2006 · 273 citations
Food Chemistry, Engineering, Botany +15
Rows per page
1–3 of 3