Concepedia

Alessandra R. Silva

AR

3

Publications

99

Citations

3

H-Index

2011

Active since

Affiliations

Universidade de São Paulo(Current)

Universidade Estadual de Campinas (UNICAMP)

Alessandra R. Silva is an author at Universidade de São Paulo specializing in food microbiology, food safety, and microbiology.

Top concepts

Food SafetyMicrobiologyFood SpoilagePublic HealthFood MicrobiologyFood PreservationHealthFood StorageMeat ScienceAnimal Science

Publications per year

2011–2012

3

Publications

3

Involvement of Clostridium gasigenes and C. algidicarnis in ‘blown pack' spoilage of Brazilian vacuum-packed beef

Alessandra R. Silva, Ezio Nalin de Paulo, Anderson S. Sant’Ana et al. · International Journal of Food Microbiology · 2011 · 48 citations

C. Algidicarnis, Food Spoilage, Animal Science +8

Gas‐producing and spoilage potential of <i>Enterobacteriaceae</i> and lactic acid bacteria isolated from chilled vacuum‐packaged beef

Rafael D. Chaves, Alessandra R. Silva, Anderson S. Sant’Ana et al. · International Journal of Food Science & Technology · 2012 · 36 citations

Microbial Inactivation, Blown Pack Spoilage, Microbial Contamination +15

Influence of different shrinking temperatures and vacuum conditions on the ability of psychrotrophic Clostridium to cause ‘blown pack’ spoilage in chilled vacuum-packaged beef

Alessandra R. Silva, Ana Cláudia C. Tahara, Rafael D. Chaves et al. · Meat Science · 2012 · 15 citations

Meat Packaging, Shelf Life, Health Sciences +11

Rows per page

1–3 of 3